The art of Italian cooking: pasta salad with octopus and green beans
Posted on | June 16, 2010 | 5 Comments
Hi, this is the fifty second entry about the art of cooking Italian pasta.
Today’s post is dedicated to another pasta salad: pasta salad with octopus.
How tasty it is! Do you like octopus.
In Italy we like it very much. We combine it with potatoes, green beans, pulses, pasta …. for fantastic recipes as this one.
Pasta salad with octopus and green beans
If you read its nutrition facts you can notice the high amount of protein. This is a problem and it depends on this fact: octopus is reduced very much by cooking.
Daily menu. You have to choose very carefully what to eat in the other meals. Vegetables can be the right choice.
Look at this page for some recipe ideas.
You can prepare this recipe for a special occasion. What can be other dishes to accompany it for a buffet party? a slunch?
Choose the recipe you prefer among pizzas, starters, fish and/or meat dishes
An example: four season pizza cut into pieces, savory cookies for a cocktail party, Neapolitan gatò, classic Italian antipasto (or in other words a platter of assorted salami with some vegetables in oil), salmon carpaccio, rabbit salad. To close choose a fantastic Italian dessert
Interested in all our entries about Italian pasta recipe ideas? you can find all entries on this page
Greetings from Italy
Carlo & Loretta
Tags: appetizers > buffet > desserts > fish > green beans > meat > octopus > pasta > pasta salads > poultry > slunch > special occasion > starters
Comments
5 Responses to “The art of Italian cooking: pasta salad with octopus and green beans”
June 17th, 2010 @ 2:19 am
[...] The Italian Taste » Blog Archive » The art of Italian cooking … [...]
June 19th, 2010 @ 12:43 pm
[...] dedicated to a second pasta salad made with octopus. In this recipe we combine octopus with beans. The other recipe was made with octopus and green beans. Do you remember? Here’s today’s recipe! Cold pasta salad, [...]
June 23rd, 2010 @ 10:57 am
Hi there could I reference some of the information from this post if I reference you with a link back to your site?
Yes of course
July 4th, 2010 @ 8:31 am
[...] The Italian Taste » Blog Archive » The art of Italian cooking … [...]
July 8th, 2010 @ 3:29 am
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