The Italian Taste

The art of Italian cooking and entertaining

The art of Italian cooking: pasta salad, Mediterranean-style

Posted on | June 6, 2010 | Comments Off

Hi, this is the thirty forth post about the art of cooking Italian pasta.
Today’s post is dedicated to another pasta salad recipe. It’s a tasty recipe in which you can use a lot of  Mediterranean ingredients such as tomatoes, mozzarella, anchovies and oregano …

It’s a recipe of ours and we called it Mediterranean pasta or pasta salad, Mediterranean-style. Our guests and family like it very much.

pasta salad with tomatoes, anchovies, mozzarella and oregano

Mediterranean pasta

How tasty it is!

You can prepare it for your daily menu or for a special occasion such as a dinner party in the garden or an outdoor barbecue party.
Read our Italian  summer menu ideas: midsummer party!

What about it?

Interested in all our entries about cooking pasta? Read this page!

Greetings from Italy

Carlo & Loretta

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