Posted on | June 6, 2010 | Comments Off
Hi, this is the thirty forth post about the art of cooking Italian pasta.
Today’s post is dedicated to another pasta salad recipe. It’s a tasty recipe in which you can use a lot of Mediterranean ingredients such as tomatoes, mozzarella, anchovies and oregano …
It’s a recipe of ours and we called it Mediterranean pasta or pasta salad, Mediterranean-style. Our guests and family like it very much.
How tasty it is!
You can prepare it for your daily menu or for a special occasion such as a dinner party in the garden or an outdoor barbecue party.
Read our Italian summer menu ideas: midsummer party!
What about it?
Interested in all our entries about cooking pasta? Read this page!
Greetings from Italy
Carlo & Loretta