The Italian Taste

The art of Italian cooking and entertaining

Italian pastasciutta, one-plate meal

Hi, today we have prepared a special first course made with spaghetti, raw ham (S. Daniele) and different vegetables. It’s very tasty and this is the recipe … Ingredients / Serves 2 160 g (5.6 oz) spaghetti 2 tablespoons extra virgin olive oil 100 g (3.5 oz) raw ham 1 200 g (7 oz) aubergine [...]

Pasta salad with artichokes and surimi crab sticks

Hi, yesterday we had no much time for cooking and it was very hot. What to do for lunch? We looked at what we had …. a can of artichoke, pasta, surimi in the fridge. Good! What about a quick pasta salad? We made it and the result was …. yummy! Taste it and tell [...]

My new summer straw bag

Finally I have a new, unique summer bag. Last year I bought a straw bag when I was on holiday. Then I put it apart; I didn’t like it very much. This spring I looked at a straw bag decorated with a felt flower and so I had the idea of personalizing my straw bag. [...]

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